LAS VEGAS (KTNV) — We've all been through a lot over the last year, thanks to the ongoing pandemic, but at least Thanksgiving celebrations and dining options are seemingly returning back to what we are accustomed to in Las Vegas.
Several of our favorite local spots are back open and welcoming guests along with a few new Thanksgiving options.
For important news updates and things to consider this holiday season make sure to visit ktnv.com/Holiday. Also, for those who prefer to stay home and cook, firefighters offered up some safety tips to keep in mind this year. Visit ktnv.com/ThanksgivingSafety for that.
Here is a list of Thanksgiving dining options being offered around Southern Nevada:
Aliante hotel-casino — Bistro 57
Bistro 57 at Aliante is serving up an Italian-inspired Thanksgiving Day special from 3 p.m. to 10 p.m. for $46 per person. The special features Roma tomato jam and manchego bruschetta, along with oregano-roasted turkey breast served with fall pesto potatoes and butternut squash risotto. Diners can delight in a Tuscan fruit tart for dessert. Reservations are required.
Aliante’s FARM will also serve a three-course Thanksgiving Day dinner special from 11 a.m. to 9 p.m. for $18.99 per person. The meal will include a house salad with cherry tomatoes, cucumbers and red onions. The main course features oven-roasted turkey breast served with cranberry apple stuffing, mashed potatoes and gravy, sugar-glazed roasted carrots and orange-spiced cranberry sauce. For dessert, guests will be served pumpkin pie.
Aliante hotel-casino — MRKT Sea & Land
MRKT Sea & Land at Aliante Casino + Hotel + Spa will offer a delectable Thanksgiving Day special for $60 per person from 3 p.m. to 10 p.m. Guests can enjoy roasted butternut squash soup to begin the meal. The main entrée features apple cider brined, organic free-range turkey served with country stuffing, garlic mashed potatoes and gravy, candied yams and baby fall vegetables. A pumpkin cheesecake trifle with candied cranberries will be served for dessert. Reservations are required.
Aquarius Casino Resort will serve a Thanksgiving special at Café Aquarius, available from 11 a.m. to 10 p.m. The holiday meal will include roasted turkey or honey-baked ham served with mashed potatoes, green bean casserole and pumpkin pie. The meal will be priced at $24 per person without a True Rewards card, or $21.60 per person with a True Rewards card when redeeming True Rewards points to pay the check in full.
Arizona Charlie’s, with locations at 740 S. Decatur Blvd. And 4575 Boulder Highway, will celebrate Thanksgiving with turkey feasts at PT’s Express and Sourdough Café and a pie giveaway gaming promotion on Thursday, Nov. 25.
In celebration of the holiday, Sourdough Café’s Thanksgiving menu will include the choice of roasted turkey or glazed ham served with green bean almandine, maple glazed sweet potatoes, homestyle stuffing and gravy, plus soup or salad to start and pumpkin or pecan pie for dessert, priced at $15. The menu will be available at both locations from 11 a.m. – 11 p.m.
PT’s Express will serve the turkey stuffwich sandwich filled with roasted turkey, stuffing, provolone cheese, cranberry sauce and mayonnaise, priced at $10.
Also on Thanksgiving day, from 10 a.m. – 8 p.m., True Rewards members who earn 200 same-day base slot points will receive a pumpkin pie, while supplies last.
Families looking to celebrate Thanksgiving at home can order the ultimate Thanksgiving feast from Bagelmania. Catering packages are available as individual portions for $25.95 per person or as a feast that serves 12-15 for $324.95.
Included in both packages are:
—Oven-roasted turkey breast
—Feast receives a whole roasted turkey
—Homemade stuffing and gravy
—Mashed potatoes
—Cranberry sauce
—Candied yams
—Sauteed string beans
—Challah rolls
Dessert
—Individual portion: choice of apple or pumpkin pie
—Feast: apple and pumpkin pie
Bally’s Las Vegas — Burger Brasserie Sports Grille
In addition to being a great place to catch some Turkey Day football, Burger Brasserie will serve a three-course menu featuring its take on classic Thanksgiving dishes. For the first course, guests can choose from roasted butternut squash soup with spiced cream and fried sage, or roasted beet and goat cheese salad with candied walnuts and champagne vinaigrette; for the second course, roasted turkey with andouille cornbread stuffing, creamy mashed potatoes with gravy and garlic green beans; and for dessert, pumpkin cheesecake.
Caesars Palace — Bacchanal Buffet
In addition to its robust menu of world-class offerings, Bacchanal Buffet will serve special Thanksgiving selections, sure to impress the masses. On Nov. 25, the buffet will offer apple cider brined roast turkey and herb-crusted smoked turkey breast. An array of fixings to accompany guest’s meat selections include:
—Apple sausage and sage stuffing.
—Sweet potato casserole with brûléed marshmallows.
—Cranberry sauce with mandarin oranges.
—Traditional green bean casserole.
—Buttery mashed potatoes and gravy.
Bacchanal will also offer a number of vegan and vegetarian holiday dishes.
The meal wouldn’t be complete without a sweet treat from the over-the-top dessert station, featuring homemade pumpkin, pecan and apple pies.
Walk-ins are accepted throughout the day, but reservations are highly encouraged.
California Hotel — Redwood Steakhouse
Redwood Steakhouse at the California Hotel and Casino will serve a memorable Thanksgiving Day dining experience for $45 per person from 5 p.m. to 10 p.m. The Thanksgiving Day menu includes roasted parsnip soup with a sweet potato crisp and pumpkin crumble for dessert. The main entrée features lemon pepper and herb-roasted turkey, Andouille sausage and sage stuffing, bourbon yam soufflé topped with pecan streusel, sautéed green beans, roasted turkey gravy and Yukon gold mashed potatoes. Additionally, Redwood Steakhouse will be serving up pumpkin spice martinis for $11 each.
Cannery Casino Hotel — Carve Prime Rib
Carve Prime Rib at Cannery Casino Hotel will serve a tasty, three-course Thanksgiving Day dinner special from 4 p.m. to 9 p.m. for $34.99 per person. For the first course, diners can choose butternut squash bisque or a dinner salad with winter greens, toasted walnuts, sun-dried cranberries and champagne vinaigrette. The main course is a traditional roast turkey dinner with sliced turkey breast, pan gravy, cornbread stuffing, mashed potatoes, candied yams, green beans almondine, cranberry sauce, and holiday bread and butter. The dessert course features pumpkin pie served with Chantilly whipped cream.
Cannery Casino Hotel — Victory's Cafe
Cannery’s Victory’s Café will offer a hearty, three-course Thanksgiving Day dinner special from 11 a.m. to 10 p.m. for $17.99 per person. Begin the holiday dinner with the choice of either cream of mushroom soup or a dinner salad with winter greens, cucumbers, cherry tomatoes, red onion and the diner’s choice of dressing. For the main entrée, guests can choose from the roast turkey dinner with pan gravy or the brown sugar-baked ham dinner, both served with bread stuffing, mashed potatoes, candied yams, vegetable medley, cranberry sauce, and Parker House rolls and butter. For dessert, guests can choose from pumpkin, apple or cherry pie served with ice cream and Chantilly whipped cream.
At Edgewater Casino Resort, Stockman’s Steakhouse will offer a traditional Thanksgiving meal from 2 to 10 p.m. The feast will include smoked turkey or stuffed roasted pork loin with toasted pine nut and cranberry dressing, served with garlic mashed potatoes, glazed whole baby carrots, broccolini and pumpkin pie. The meal will be priced at $38 per person without a True Rewards card, or $34.20 per person with a True Rewards card when redeeming True Rewards points to pay the check in full. Reservations are available by calling Edgewater at 702-298-2453.
El Cortez hotel-casino — Siegel's 1941
Celebrate Thanksgiving in style at Siegel’s 1941 inside the famed El Cortez Hotel and Casino. Guests can enjoy a three-course menu starting at $21.95 per person with a player’s card and $26.95 per person without a player’s card. This specialty menu is available on Thursday, November 25 from 11 a.m. to 9 p.m.
Included in the menu is:
—Tossed green salad with choice of dressing
—Roasted butternut squash soup
—Fresh roasted turkey served with giblet gravy, sage dressing, mashed potatoes, cranberry sauce and green beans amandine
—Smithfield ham served with brandy-pineapple sauce, sweet potatoes, green beans amandine
—Fresh baked pumpkin, pecan, or apple pie
Fogo de Chao, is delivering joy this Thanksgiving with delicious offerings available at restaurants nationwide.
Guests will discover both new and traditional holiday staples with the Full Churrasco Experience including roasted turkey and au jus, sweet potato casserole, Brazilian sausage and apple dressing as well as cranberry relish.
Guests can also pick up a Brazilian-inspired Thanksgiving Dinner To-Go* that serves up to six people and includes the same holiday staples offered in-restaurant, alongside warm pão de queijo, sautéed asparagus and Cocoa fudge brownies with chocolate ganache for dessert.
Fogo’s Founders Trilogy Wine Box ($89) also returns beginning Nov. 1 for purchase in-restaurant or To-Go where available, which includes three bottles of South American red wine created in honor of Fogo’s founders (Eulila, Jorjão and O’Leão) and a dining card with $25 off two full churrascos.
*Fogo de Chão’s Thanksgiving Dinner To-Go is pre-cooked and ready to reheat at home. Available for pre-orders beginning November 8 by visiting your local restaurant or online via Fogo.com/catering. Thanksgiving Dinner To-Go orders will be available for pick-up by 10:00 a.m. on Thursday, November 25. Limited delivery on Thanksgiving Day.
Flamingo Las Vegas — Bugsy & Meyer’s Steakhouse
Enjoy Thanksgiving offerings in a modern way at Bugsy & Meyer’s Steakhouse on Nov. 25. The restaurant will offer specialty holiday selections on its a la cart menu, including:
—Butternut squash soup with crisp spiced pancetta, sage, orange nutmeg and crème fraiche, priced at $17.95.
—Slow-roasted brined young turkey served with baked yams, preserved cranberry, sausage brioche stuffing, haricot vert and foie gras giblet gravy, priced at $68.95.
Fremont Hotel-Casino — Tony Roma's
Tony Roma’s at Fremont Hotel and Casino will offer smoked turkey leg finished with Tony Roma’s original barbecue sauce, along with garlic mashed potatoes, corn on the cob and slaw for $16 per person on Thanksgiving Day from 4:30 p.m. to 11:30 p.m.
Green Valley Ranch Resort — Borracha Mexican Cantina
Borracha Mexican Cantina, located at Green Valley Ranch in Henderson, will offer all-you-can-drink Casamigos tequila and margaritas to celebrate Friendsgiving on Nov. 24.
The Friendsgiving celebration will feature all-you-can-drink Casamigos tequila and margaritas, priced at $25, available from 4 – 10 p.m. on Wednesday, Nov. 24. A live DJ will be playing after 7 p.m. to set the lively “Feliz Friendsgiving” atmosphere.
Green Valley Ranch Hank's Fine Steaks and Martinis
Spend Thanksgiving indulging in fine dining at Hank’s Fine Steaks and Martinis at Green Valley Ranch Casino Resort & Spa.
Guests will enjoy a delicious three-course meal offering delectable Thanksgiving favorites.
Thanksgiving Menu:
Starter ($21)
Roasted Pumpkin Soup
Colossal Crab, Imperial Aztec Fuji Apple, Spiced Foam
Entree ($59)
Diestel Farms Turkey Dinner
Free Range Turkey, White & Dark Meat, Giblet Gravy , Truffle Brioche Stuffing, Yukon Gold Potato Puree, Sautéed Green Beans, Cranberry Sauce
Dessert ($10)
Pumpkin Torte
Brown Butter Ice Cream, Butterscotch Sauce
Green Valley Ranch Resort — Lucky Penny
The cafe at Green Valley Ranch will offer a delicious two-course meal this holiday season for $21.99, with an optional starter add-on for $4.99.
Families are invited to indulge in a specialty menu with options including:
—Starters
Butternut Squash Bisque
Brown Butter Brioche Croutons, Crème Fraîche, Chives
Tuscan Kale & Brussel Sprout Salad
Shaved Apples, Candied Pecans, Sun Dried Cranberries, Manchego Cheese, Cinnamon- Date Vinaigrette
—Entrees
Citrus Brined Roasted Turkey
Traditional Stuffing, Mashed Potatoes, Green Bean Casserole, Sage Gravy, Cranberry Sauce
Pumpkin Seed Crusted Salmon
Dijon, Crispy Brussel Sprouts, Chipotle Yam Purée
—Desserts
Pumpkin Cheesecake
Graham Cracker Crust, Whipped Cream, Caramel Sauce, Hazelnut Brittle
Pecan Pie Bar
Vanilla Bean Ice Cream, Chocolate Fudge Butterscotch Streusel
For reservations at Lucky Penny at Green Valley Resort, call 702.617.7500
Harrah’s Las Vegas — Ruth’s Chris Steak House
Ruth’s Chris Steak House features floor-to-ceiling windows with stunning Strip views to make any Thanksgiving meal memorable. For the holiday, the restaurant will offer a specialty menu that includes the choice of a starter, entrée, side dish and dessert, as well as a glass of red or white wine, priced at $100 per person. The menu features roasted butternut squash soup or harvest salad for the starter; roasted turkey dinner with homemade gravy, Ruth’s sausage and herb stuffing with cranberry relish or 16-ounce prime rib with garlic mashed potatoes for the entrée; a side of mashed potatoes, sweet potato casserole or green beans; and pumpkin cheesecake for dessert.
Harrah’s Las Vegas — Oyster Bar & Grill
In celebration of Thanksgiving, Oyster Bar & Grill will serve an array of options, including Thanksgiving oysters with cranberry puree and panko stuffing with crispy bacon, priced at $20.99 for a half dozen and $40.99 for a full dozen. Additional offerings include a traditional Thanksgiving dinner with roast turkey, charred Brussels sprouts, sweet potato casserole, cranberry relish, and sausage and apple stuffing, priced at $29.99, as well as pan-seared scallops, with roasted sweet potato puree, priced at $32.99. The restaurant will also serve a selection of desserts, including apple pie and pumpkin pie, priced at $8.99 each.
Harrah’s Las Vegas — Fulton Street Food Hall
Guests looking for a quick Thanksgiving meal can head to Fulton Street Food Hall, the chef-driven marketplace with various selections made fresh throughout the day. On Thanksgiving Day, Fulton Street will offer:
—Traditional Thanksgiving Dinner: roast Tom turkey, pan gravy, sausage and cornbread stuffing, cranberry sauce, mashed potatoes and cider glazed Brussels sprouts – priced at $27.99.
—The Gobbler: roast turkey, stuffing, pan gravy, cranberry chutney and herb mayonnaise on a French baguette – priced at $17.99.
—BBB "Leftovers" Burrito: roast turkey, mashed potatoes, cornbread stuffing, cheddar cheese and cranberry sauce – priced at $17.99.
The restaurant will feature a special holiday menu with a twisted take on traditional turkey and fixing favorites in addition to their oversized offerings of popular menu items.
Thanksgiving specials, starting at $18.99, include:
—Roasted Turkey Dinner - house-roasted turkey served with cornbread stuffing, garlic mashed potatoes, green beans, and cranberry sauce, all topped off with rich turkey gravy, PLUS a slice of pumpkin pie and whipped cream.
—Big O’ Turkey Pot Pie – rosemary black pepper crust filled with roasted turkey, shaved sweet corn, mushrooms, broccoli, carrots, red potatoes and bubbling pan gravy.
Reservations are encouraged and walk-ins will be accommodated on a first-come, first-served basis.
Turkey To Go-Go
—The Summerlin and West Sahara locations will have a total of 150 Turkey To Go-Go meals available for pick-up. Turkey To Go Go features a full Thanksgiving feast for six featuring house-roasted turkey served with cornbread stuffing and rich turkey gravy; garlic mashed potatoes; mac and cheese; candied yams; green beans; cranberry sauce, and homemade buttermilk biscuits with jam, PLUS pumpkin pie and whipped cream for dessert! ($179.99).
Hofbräuhaus Las Vegas is offering a delectable menu of Thanksgiving specials with a Bavarian twist to celebrate the holiday on Thursday, Nov. 25.
Featured specials will include Butternut Squash Cream Soup, garnished with croutons and chives; Gebackener Tortenbrie, which features breaded brie cheese fried golden brown and served with a winter salad bouquet and garnished with fried parsley and cranberries; Roast Turkey served with thyme-flavored turkey gravy, cranberry sauce, mashed potatoes, stuffing, corn medley and glazed yams; and Homemade Apple Bread Pudding served with maple syrup bourbon ice cream. Guests can sip on Glühwein, which features mulled wine with Christmas spices, as they enjoy the specialty dishes, which will be available all day.
Hofbräuhaus Las Vegas is open Sunday to Thursday from 11 a.m. to 10 p.m. and Friday and Saturday from 11 a.m. to 11 p.m. Reservations are recommended.
JW Marriott and Rampart Casino
Hawthorn Grill
—Three-Course dinner served from 4-8 p.m. for $85 per person plus tax
Earl Grey Café
—Three-Course dinner served from 11 a.m.-9 p.m. for $21.99 per person plus tax
Market Place Buffet
—All-Day Thanksgiving Buffet from 10 a.m.-8 p.m.
—$36.99 per person plus tax, includes one complimentary sangria per person
Take Thanksgiving to the next level at Kona Grill this year with a special Thanksgiving menu that will be available from Nov. 24-28. Let Kona Grill take the stress out of the holiday and do the cooking and cleaning for you. Kona Grill’s Thanksgiving features include:
—Pumpkin spice old fashioned made with Jim Beam vanilla, fresh pumpkin, pumpkin pie syrup, maple syrup, cinnamon, nutmeg, clove, and a brown sugar cinnamon rim ($12)
—Macadamia nut crusted turkey served with miso mashed potatoes, sauteed green beans, shoyu cream sauce, ginger-yuzu infused cranberry sauce ($32)
—Traditional roasted turkey served with sauteed green beans, miso mashed potatoes, cream gravy, brioche stuffing, and a ginger-yuzu infused cranberry sauce ($29)
—Turkey mucho loco made with sauteed turkey patties, sunny side egg, cream gravy, whipped sweet potatoes, sauteed green beans, dried cranberry, spiced pecans, pumpkin seeds, and crispy collards ($28)
—Homemade macadamia nut pie made with Kaluha, roasted macadamia nuts, coconut flakes, and vanilla bean ice cream ($15)
—Pumpkin pie with whipped cream, pepitas, caramel sauce, cinnamon, and orange zest ($15)
Let Lawry’s take the stress out of the holidays and do all of the work for you. Simply order online and either pick it up at the restaurant or have it delivered to your door prepared and ready to eat. This Thanksgiving Lawry’s is offering family feasts available for takeout and delivery Nov. 24 and 25 with different sizes to fit every family:
—Roast Turkey Dinner which includes a whole turkey breast plus dark meat, Lawry’s signature salad with vintage dressing on the side, creamed spinach, creamed corn, mashed potatoes, turkey gravy, cornbread apple sage stuffing, cranberry pear relish, and sourdough bread. Available for 10-12 people for $389 or for 6-8 people for $219.
—Holiday Prime Rib Dinner which includes a prime rib, Lawry’s signature salad with vintage dressing on the side, creamed spinach, creamed corn, mashed potatoes, gravy, au jus, whipped cream and straight horseradish, sourdough bread, and Yorkshire pudding. Available for 4 people for $229; 6-8 people for $369; 12-15 people for $599.
Paris Las Vegas — Gordon Ramsay Steak
Acclaimed chef Gordon Ramsay’s modern steakhouse, Gordon Ramsay Steak, will offer a tasting menu of refined tradition this Thanksgiving. The menu includes a choice of British style onion soup or farmer’s market salad for the first course; roasted heritage turkey breast, served Confit thigh meat and Hudson Valley foie gras dressing and squash puree, with side choices of tangerine-cranberry chutney, potato puree, broccolini or sage turkey gravy for the second course; and pumpkin pie served with citrus sable, Chantilly cream and salted caramel for dessert.
Plaza hotel-casino — Oscar's Steakhouse
Oscar’s steakhouse at the Plaza Hotel & Casino, which will celebrate Thanksgiving Day on Thursday, Nov. 25 with a special three-course menu for $75. The menu items also available à la carte.
—First Course - Butternut Squash Soup ($14 à la carte)
—Second Course - ‘Traditional’ Turkey Entrée, Chef’s Selection of Traditional Accoutrement ($57 à la carte)
—Third Course - Maple Pumpkin Pie or Chocolate Pecan Pie Vanilla Chantilly ($12 à la carte)
Reservations are highly recommended to enjoy Thanksgiving dinner at Oscar’s, a classic Vegas steakhouse located in the Plaza’s iconic glass dome overlooking the lights of Fremont Street.
Available beginning Sunday, Nov. 21, all Sierra Gold and SG Bar locations will offer Thanksgiving turkey hero sandwiches in celebration of turkey day, priced at $13, while supplies last. The sandwich will be made with roasted turkey, honey ham, herb stuffing, cranberry mayo and provolone cheese served on Italian bread.
Macaroni Grill is giving everyone something to be grateful for this Thanksgiving with an array of options for every type of celebration. All Macaroni Grill locations will be open on Thursday, November 25 from 11:00 am to 8:00 pm and serving up a traditional Thanksgiving Three Course Prix Fixe menu – including soup or salad, Roasted Turkey Breast, Garlic Mashed Potatoes, Sausage & Apple Stuffing, Brussels sprouts or broccolini and dessert – for only $29.99 per person. This special prix fixe will also be available for pickup and delivery when you order online at Macaroni Grill.com. Of course, those looking to celebrate from home and skip the cooking can take advantage of a special Take-and-Warm Turkey Feast with all the fixings to feed 5 or 10 people. Once home, simply heat according to the included instructions or freeze for up to 6 weeks, thawing and baking once needed. To learn more about Macaroni Grill’s Thanksgiving offerings, place an order or make reservations.
Main Street Station — Garden Court
Main Street Station’s Garden Court eatery will serve a variety of Thanksgiving favorites on Thursday, November 25 from 11 a.m. to 9 p.m. for $31 per person. Garden Court will offer a carving station with prime rib, fresh sage and butter roasted turkey breast, roasted ham and Italian sausage. Diners can also enjoy a pasta station and classic holiday options like herb and garlic-roasted pork loin, pot roast, sweet potato and pecan casserole, butternut squash and pumpkin bisque. Additional options include blue cheese cottage potatoes, roasted turkey gravy, sautéed mussels, garlic clams, butter-whipped potatoes, cranberry relish and jelly, green bean casserole, roasted Brussels sprouts, miso-glazed salmon, shrimp scampi, ravioli in garlic vodka cream and more. Guests can also delight in a variety of desserts, including old-fashioned apple crisp, pumpkin pie, pecan pie, sweet potato pie, pumpkin cheesecake and more. Garden Court will also be serving up cranberry martinis for $6 each.
Main Street Station — Triple 7
Triple 7 Restaurant and Microbrewery at Main Street Station Casino Brewery Hotel will serve a tantalizing Thanksgiving Day special from 5 p.m. to midnight for $14.75 per person. The special features a hot turkey sandwich with roasted turkey, apple sage stuffing, mashed potatoes, turkey gravy, cranberry sauce and a buttermilk biscuit.
MGM Grand — Emeril’s New Orleans Fish House
Add a little spice to Thanksgiving with Emeril’s spin on holiday classics at Emeril’s New Orleans Fish House available exclusively for dine-in on Thanksgiving Day:
—Purple sweet potato and baby carrot salad with creaole mustard aioli and apple smoked bacon
—Tempura fried spicy salmon and avocado roll with fish house chow chow and a ponzu glaze
—Slow roasted turkey with homemade andouille sausage and dark meat dressing, country style potato creamers, creole green beans, and caramelized onion grav
—Fresh pumpkin crunch with a praline anglaise
Red Rock Casino Resort — Hearthstone Kitchen & Cellar
Thanksgiving dishes will include butternut squash bisque, priced at $12 or fall chopped salad with baby gem lettuce, croutons, roasted tomatoes, and feta cheese tossed in a pear vinaigrette, priced at $14; brined, herb-encrusted turkey with cranberry sauce and gravy, priced at $29; vegetarian pasta verde with spaghetti, zucchini, and roasted poblano cream, priced at $24; an array of sides including sweet potato puree with marshmallow fluff, sausage and fennel stuffing, haricot vert with preserved Meyer lemon, and loaded mashed potatoes, priced at $9 each; and sweet potato pie with spice maple Chantilly, pecan brittle, vanilla ice cream and bourbon caramel sauce, priced at $12.
Reservations are encouraged.
For those who prefer to dine at home, the “Thanksgiving To-Go” menu includes a full spread of an herb-roasted whole turkey; sweet potato puree with marshmallow fluff; sausage and fennel stuffing; haricot vert with preserved Meyer lemon; loaded mashed potatoes; and a choice of apple or pumpkin pie. The meal is priced at $265 and serves eight to10 people. Orders can be placed through Nov. 20 by visiting here.
Meals can be picked up on Wednesday, Nov. 24 from 5 – 8 p.m. or on Thanksgiving, Thursday, Nov. 25, from 9 a.m. – noon.
Red Rock Casino Resort — Lucky Penny
The cafe at Red Rock will offer a delicious two-course meal this holiday season for $21.99, with an optional starter add-on for $4.99.
Families are invited to indulge in a specialty menu with options including:
—Starters
Butternut Squash Bisque
Brown Butter Brioche Croutons, Crème Fraîche, Chives
Tuscan Kale & Brussel Sprout Salad
Shaved Apples, Candied Pecans, Sun Dried Cranberries, Manchego Cheese, Cinnamon- Date Vinaigrette
—Entrees
Citrus Brined Roasted Turkey
Traditional Stuffing, Mashed Potatoes, Green Bean Casserole, Sage Gravy, Cranberry Sauce
Pumpkin Seed Crusted Salmon
Dijon, Crispy Brussel Sprouts, Chipotle Yam Purée
—Desserts
Pumpkin Cheesecake
Graham Cracker Crust, Whipped Cream, Caramel Sauce, Hazelnut Brittle
Pecan Pie Bar
Vanilla Bean Ice Cream, Chocolate Fudge Butterscotch Streusel
For reservations at Lucky Penny at Red Rock, call 702.797.7525
Red Rock Casino Resort — T-Bones
T-Bones Chophouse at Red Rock Casino Resort & Spa will offer a delicious Thanksgiving a la carte menu, to alleviate the stress of cooking for the holiday.
Thanksgiving Menu:
Starter ($14)
Seasonal mixed greens salad
Seasonal Mix Greens, Figs, Pomegranate, Country Ham, Pumpkin Seeds, Apple Cider Vinaigrette, Aged Balsamic
Entree ($59)
Roasted Diestel Turkey Dinner
Roasted Turkey Breast, Confit Turkey Leg, Maple Glaze, Cranberry Sauce, Potato Puree, Turkey Gravy, Baked Yam, Brioche Wild Mushroom Pudding, Haricot Verts
Add-on option ($14)
Smoked maple turkey leg
Dessert ($9)
Pumpkin Cheesecake
Resorts World Las Vegas — Marigold
Those looking to dine out to celebrate the holiday can head to Marigold at Resorts World Las Vegas. The restaurant will offer two ways to dine, with a three-course prix-fixe menu and a traditional family-style spread that serves six guests.
Offerings include:
Prix-Fixe - $59 per person
—Stuffed Artichoke baked in a puff pastry topped with forest mushroom duxelle, truffle espuma, and chervil oil
—15 Day Aged Duck Breast with a vanilla bean sunchoke puree, duck fat glaze, heirloom carrots, glazed in a sour cherry sauce
—Banana’s Foster Bread Pudding served with cinnamon dulce de leche ice cream and orange rum sauce
Family Style - $330
—Heirloom Squash Soup topped with spiced pistachios and pumpkin oil
—Turkey Roulade with marshmallow sweet potatoes, fig glazed brussels sprouts, lobster creamed corn, sausage stuffing, zesty cranberry sauce, and giblet gravy
—Pecan Pie with nutmeg Chantilly
Marigold will be taking reservations for Thanksgiving through Nov. 19.
If you’re looking for Thanksgiving offerings here in Las Vegas, look no further than Rí Rá Las Vegas. This Thanksgiving, you can enjoy a delicious dinner with all the fixings.
Turkey Dinner $26.50
—Herb-roasted turkey and pan gravy served with sage stuffing, mashed potatoes, green bean casserole, house made cranberry sauce & a soft dinner roll
*no substitutions*
Kilbeggan Salmon - $25.50
—Baked salmon filet stuffed with cream cheese, dill, crab, and shrimp. Finished with a seafood cream sauce and served with champ and Asparagus
Pumpkin Cheesecake $10.50
—Classic pumpkin pie meets creamy cheesecake, served with fresh whipped cream
Rio All-Suite hotel-casino — All American Bar & Grill
All American Bar & Grill will offer a special Thanksgiving dinner including a house salad, roasted turkey, vegetables, mashed potatoes, sage stuffing, house-made giblet gravy, cranberry relish and pumpkin pie, priced at $32.
Ruth’s Chris has a variety of in-restaurant or ‘available for pick-up’ offerings at all locations nationwide, which encompass the following menus options.
—In-Restaurant Thanksgiving Day Menu: A special prix fixe menu includes a starter (choice of Caesar salad, steak house salad or lobster bisque), entrée (sliced oven roasted turkey, Ruth’s sausage and herb stuffing, homemade turkey gravy and cranberry relish), side (choice of garlic mashed potatoes, creamed spinach, sweet potato casserole, or green beans with roasted garlic) and dessert (chef’s selection). Each purchase also includes leftovers to take home.
—Ruth’s Thanksgiving at Your Table (Pick-Up Only): A special prix fixe menu includes a starter (choice of Caesar or steak house salad), entrée (sliced oven roasted turkey, Ruth’s sausage and herb stuffing, homemade turkey gravy and cranberry relish), side (choice of sweet potato casserole, potatoes au gratin, creamed spinach or green beans with roasted garlic) and dessert (chocolate sin cake). Pre-order from Oct. 25 – Nov. 22; available for pick-up on Nov. 24.
—Thanksgiving Sides at Home (Pick-Up Only): Enjoy Thanksgiving Sides at Home as a complement to your home-cooked turkey. Menu items include Ruth’s sausage and herb stuffing, homemade gravy, cranberry relish, four chocolate sin cakes, choice of Caesar or steak house salad and choice of sweet potato casserole, potatoes au gratin, creamed spinach or green beans with roasted garlic. Pre-order from Oct. 25 – Nov. 23; available for pick-up Nov. 24 – 25.
—Gift card offer: Ruth’s Chris also has a special holiday gift card promotion available Nov. 1 – Dec. 21. Customers will receive a $40 bonus with every purchase of a $200 Ruth’s Chris gift card. The offer is available for both e-card and physical card purchases, and gift cards are valid for redemption between Jan. 1 – March 31, 2022.
Sahara Las Vegas — Bazaar Meats
For $110 per person, the Thanksgiving Day menu will feature Ferran Adrià Olives featuring green Gordal olives stuffed with piquillo pepper and anchovy; Croquetas de Pavo with turkey-béchamel fritters; Lucia’s Salad, an endive Caesar salad with parmesan, anchovy and air croutons; Green Bean Casserole with wild mushrooms and crispy shallots; creamy Delmonico potatoes with cheddar cheese; spiced cranberries with mandarins and cinnamon; and Butifarra Cornbread Stuffing with piquillo confit. For the main course, guests can choose between the Bill Niman Ranch Heritage Turkey featuring a sous-vide breast, confit leg and traditional gravy; or the Josper-Roasted Monkfish with Mojo Verde. The feast ends on a sweet note with the Pecan Tart, Layered Pumpkin Cake and the Apple Pie Cream Puff. This delectable menu will be available on Thanksgiving Day from 4 to 9 p.m.
Bazaar Meat by José Andrés is open Wednesday through Sunday from 5 p.m. to 10 p.m.
Sahara Las Vegas — Zeffer's Cafe
Guests can devour the Turkey & Waffle special featuring a turkey scramble with cornbread stuffing waffles topped with gravy for $18 all day on Thursday, Nov. 25 and Friday, Nov. 26.
Zeffer’s Café is open Sunday through Thursday from 7 a.m. to 10 p.m., and 7 a.m. to 11 p.m. on Friday and Saturday.
Sam's Town — The Angry Butcher
The Angry Butcher at Sam’s Town Hotel and Gambling Hall will offer several delicious menu options on Thanksgiving Day from 1 p.m. to close for $39. The dinner will begin with the choice of a butternut squash soup or a fall salad with baby arugula, frisée and red romaine lettuces, cherry tomatoes, crispy pancetta, fresh figs, Parker House croutons and white balsamic vinaigrette. For the main entrée, diners can choose the Butcher Turkey Dinner, featuring freshly roasted turkey served with sage stuffing, butter-whipped potatoes, giblet gravy, citrus-baked sweet potatoes, French green beans and cranberry compote, or the Brown Sugar-Baked, Bone-In Ham Dinner served with au gratin potatoes, Brussels sprouts, baked sweet potatoes, sausage sage stuffing and cranberry compote. Finally, diners have the option to top off the holiday meal with either pumpkin or pecan pie with whipped cream.
Silverton — Mi Casa Grill Cantina
—Mi Casa Grill Cantina (2-9 p.m.) $25 per person
—Choice of house salad OR albondigas soup
—Mole rubbed roasted turkey served with chorizo-cornbread stuffing and charros black beans
—Pumpkin pie
—Su Casa (2-9 p.m.) $30 per person
—Watercress salad made with Asian vinaigrette and cranberry pearls
—Five-spiced roasted turkey roulade served with sage butter, umami gravy, edamame-garlic puree, and shitake mushroom stuffing
—Ube custard pie with a coconut foam
—Sundance Grill (11 a.m.-9 p.m.) $18.99 per person
—Choice of house salad OR pumpkin bisque
—Herbed brined turkey served with mashed potatoes, mushroom bread pudding, giblet gravy, candied yams, and stewed green beans
—Choice of pecan OR pumpkin pie
—Twin Creeks (2-9 p.m.) $45 per person
—Roasted sweet potato & carrot soup with toasted almonds and honey yogurt
—Classic turkey dinner with white and dark meat, mashed potatoes, stuffing, broccolini, and cranberry sauce
—Pumpkin praline tart served with cookie butter ice cream and chantilly cream
Whether dining in or celebrating at home with family and friends, there’s no need to spend the day cooking in the kitchen. Smoke & Fire has got you covered with a delicious turkey dinner with all the fixings, available for pick-up.
The Thanksgiving meal deal feeds up to eight people for just $129.99:
—Half a smoked turkey (with white and dark meat)
—1 lb. mashed potatoes
—1 lb. cornbread stuffing
—1 lb. mac & cheese
—12 oz. gravy
—10 Hawaiian rolls
To reserve your Thanksgiving meal or to place an order for pickup, call 725-214-5398.
Reservations for the Thanksgiving dinner to go are available now – Nov. 23. Orders can be picked up Wed., Nov. 24 from 11 a.m. – 8 p.m. and Thursday, Nov. 25 between 11 a.m. – 2 p.m.
Chef Bruce Kalman invites guests to grab takeout Thanksgiving dinner packages from Soulbelly BBQ with all the best Thanksgiving flavors, minus the hassle of cooking.
Packages include rolls and butter, smoked turkey breast and gravy, mushroom and sausage dressing, Yukon gold mashed potatoes, buttered green beans and almonds, candied yams with marshmallows and maple syrup, and choice of pumpkin or chocolate silk pie.
Packages feed between 4-6 guests ($175) and 8-10 guests ($325).
Add ons include fan-favorites from the Soulbelly menu like smoked beef tri tip, beef or hot links, Gig’s Corn Casserole, pigs in blankets, and pimiento dip & crackers.
Packages can be ordered through catering@soulbellybbq.com and must be placed by 5 p.m. on Tuesday, Nov. 23. Guests can pick up their feast from 2-5 p.m. on Wednesday, Nov. 24.
The goodness of the holiday season has transformed Sprouts Farmers Market with fresh, new items to discover across the store and online. Now through November 22, customers can reserve turkeys and holiday meats, prepared meals and party trays online.
Pre-orders available include:
—Natural Turkey (no antibiotics, ever) – 12-14 lb. and 18-20 lb.
—Free-range, Organic Turkey – 10-12 lb.
—USDA Choice Beef Standing Rib Roast – 6 or 8 lb.
—No Antibiotics Ever, Spiral-sliced Ham – 8-10 lb.
—No Antibiotics Ever, Uncured, Spiral-sliced Ham with no added sugar – 8-10 lb.
—Five fully prepared meal options, ready to heat and serve (vegan roast option available)
—Ready-to-serve party trays, including fresh fruit and veggie trays, meats & cheeses, hearty sandwiches, desserts and more
Pre-orders may be picked up until Thanksgiving Day at noon. December pre-orders resume December 6.
Station Casinos — The Brass Fork at Palace, Boulder, Sunset and Santa Fe
The Brass Fork will offer a delicious two-course meal this holiday season for $19.99, with an optional starter add-on for $4.99.
Guests may choose from an assortment of dishes, including:
Starters
Butternut Squash Bisque
Brown Butter Brioche Croutons, Crème Fraîche, Chives
Tuscan Kale & Brussel Sprout Salad
Shaved Apples, Candied Pecans, Sun Dried Cranberries, Manchego Cheese, Cinnamon-Date Vinaigrette
Entrees
Citrus Brined Roasted Turkey
Traditional Stuffing, Mashed Potatoes, Green Bean Casserole, Sage Gravy, Cranberry Sauce
Pumpkin Seed Crusted Salmon
Dijon, Crispy Brussel Sprouts, Chipotle Yam Purée
Desserts
Pumpkin Cheesecake
Graham Cracker Crust, Whipped Cream, Caramel Sauce, Hazelnut Brittle
Pecan Pie Bar
Vanilla Bean Ice Cream, Chocolate Fudge Butterscotch Streusel
Reservations at The Brass Fork at Palace Station: call 702.221.6614
Reservations at The Brass Fork at Boulder Station: call 702.432.7777
Reservations at The Brass Fork at Sunset Station: call 702.547.7802
Reservations at The Brass Fork at Santa Fe Station: call 702.515.4387
Station Casinos — The Charcoal Room at Palace, Santa Fe, Boulder and Sunset
The signature steakhouses at Boulder Station, Palace Station, Sunset Station, and Santa Fe Station are offering guests a delicious multi-course Thanksgiving meal and an assortment of delectable holiday favorites.
Thanksgiving Menu:
Starters
Caramelized Onion and Celery Root Bisque ($12)
Toasted Pine Nuts, Chives, Smoked Bacon
Seared Scallops with Chestnut Veloute* ($21)
Green Apple, Pancetta, Maple Syrup, Watercress
Entree
Citrus Roasted Turkey Breast with Traditional Trimmings ($38)
Stuffing, Mashed Potatoes, Roasted Yams, Cranberry Compote, Haricot Verts, Turkey Gravy
Dessert
Pumpkin Pie Trifle ($9)
Candy Apples, Salted Caramel, Toasted Pumpkin Seeds
Reservations at The Charcoal Room at Palace Station: 702.221.6678
Reservations at the Charcoal Room at Sante Fe Station: 702.515.4385
Reservations at The Broiler at Boulder Station: 702.432.7777
Reservations at Sonoma Cellar at Sunset Station: 702.547.7898
Suncoast hotel-casino — 90 NINETY Bar + Grill
On Thanksgiving Day, 90 NINETY Bar + Grill at Suncoast will offer a traditional, à la carte turkey dinner special, beginning at 2 p.m. The menu includes a harvest salad with mixed greens, feta, sun-dried cranberries, walnuts, red onions, apples and raspberry vinaigrette for $5.75; traditional roasted turkey served with giblet gravy, whipped garlic potatoes, candied yams, sautéed vegetables, cranberry sauce, savory stuffing and a Parker House roll for $21.75; and New York-style cheesecake with fresh seasonal berries and raspberry sauce for $7. The regular menu will also be available.
Suncoast hotel-casino — SC Prime Steakhouse and Bar
SC Prime Steakhouse & Bar, will serve a three-course Thanksgiving Day special from 2 p.m. to 9 p.m. The meal will begin with the choice of creamy chicken cauliflower soup or the garden salad with mesclun mix, candied walnuts, sun-dried cranberries, cucumbers, heirloom tomatoes and citrus vinaigrette. For the main entrée, guests can choose one of two options. The first option is the traditional roasted turkey dinner for $44, which includes hand-carved white and dark turkey meat, Italian sausage stuffing, butter-whipped potatoes, candied yams, green beans, turkey gravy and orange cranberry sauce. Diners can also choose the surf and turf option for $60, featuring center-cut filet mignon, tempura-battered shrimp, butter-whipped potatoes, green beans, carrots and cabernet wine reduction. A pumpkin cheesecake with cinnamon crème Anglaise and fresh seasonal berries will be served for dessert. SC Prime will also serve its regular menu. Reservations are strongly encouraged.
Suncoast hotel-casino — Dupar's Restaurant and Bakery
Du-par’s Restaurant & Bakery at Suncoast will also serve a traditional turkey dinner special on Thanksgiving Day for $19.99 per person. The special features oven-roasted turkey with cranberry stuffing, garlic mashed potatoes, giblet gravy, candied yams and sautéed garden vegetables. The special also includes a slice of Du-par’s specialty or cream pies. Du-par’s regular menu will also be available, and the special is available for dine-in only.
At The Capital Grille, guests can celebrate Thanksgiving with a chef-prepared dinner in the restaurant or at home. In the dining room, guests will be served a traditional meal with an upscale twist, including Turkey with Brioche Stuffing, French Green Beans with Marcona Almonds, Cranberry-Pear Chutney and Mashed Potatoes, with the option to add Mashed Sweet Potatoes and Pumpkin Cheesecake. In addition, those looking to enjoy dinner at home may order a bundle of the restaurant’s Thanksgiving sides. To place a pre-order for pickup on November 24 or 25 or to make a reservation.
The Cosmopolitan — STK Steakhouse
Give thanks this Thanksgiving and dine at your second home, STK Steakhouse. It’s like home cooking, but better. Exclusively for Thanksgiving Day, STK is offering a pre-fixe menu for $79 per person inclusive of:
—Roasted free range turkey breast with confit turkey thighs served with foie gras stuffing, cranberry, maple baked sweet potatoes, sweet corn pudding, and brussels sprouts
—Spiced pumpkin pie with candied ginger cream and crunchy caramel honeycomb
Award-winning celebrity chef Giada De Laurentiis is cooking up a tasty Thanksgiving menu that combines holiday favorites with her signature California-inspired Italian cuisine. The three-course meal begins with a choice of tricolore salad with radicchio, kale, endive, walnuts and gorgonzola dolce dressing or butternut squash soup with Fuji apple and sage crema. For the entrée, enjoy an herb-roasted turkey breast with saltimbocca style dark meat, sweet and salty mashed potatoes, Esposito sausage stuffing and cranberry mostarda. To end on a sweet note, guests have a choice of pumpkin cheesecake or chocolate hazelnut crunch cake for dessert.
Ellis Island Hotel — The Front Yard
You’re going to want to gobble up this Thanksgiving special! This Thanksgiving, The Front Yard at Ellis Island Hotel, Casino & brewery introduces a Turkey Club Flatbread with garlic cream sauce, mozzarella, smoked turkey, bacon, roasted tomatoes, and a cranberry drizzle. Guests can order the Turkey Club Flatbread the entire week of Thanksgiving, available for just $15.
The LINQ Hotel + Experience — Guy Fieri’s Vegas Kitchen & Bar
Take a one-way trip to Flavortown this Thanksgiving at Guy Fieri’s Vegas Kitchen & Bar. Don’t miss Fieri’s twist on the holiday with options like the Ultimate Turkey Feast with roasted turkey breast, bourbon candied yams, whipped mashed potatoes, chorizo cornbread stuffing, garlic parmesan green beans and Grand Marnier cranberry sauce, priced at $34.99; or Turkey Carnitas Sandwich, Motley Que Style with cranberry barbecue sauce, chipotle citrus slaw, pickle chips, aged cheddar, onion straws and donkey sauce, priced at $24.99.
The Orleans hotel-casino — Alder & Birch
Alder & Birch at The Orleans Hotel and Casino will serve an exquisite, four-course Thanksgiving Day special from 3 p.m. to 9 p.m. for $48 per person. For the starter, guests can enjoy lump crab napoleon with seasoned tomato, avocado, sour cream, horseradish flavored crab, microgreens, and cilantro and lime vinaigrette. Diners can also choose from the wild mushroom bisque or festive fall salad with field greens, roasted gold beets, grape tomatoes, golden raisins, hot house cucumbers, feta cheese and croutons drizzled with red wine vinaigrette dressing. The main entrée features roast turkey served with sage dressing with dried fruits, haricot verts, Parisienne carrots, glazed yams and mashed potatoes with giblet gravy. A pumpkin cheesecake with Chantilly cream, salted caramel sauce and fresh berries will be served for dessert. Reservations are recommended.
The Orleans hotel-casino — Bailiwick All American Pub + Eatery
Bailiwick All American Pub + Eatery at The Orleans will offer a flavorful four-course special on Thanksgiving Day from 2 p.m. to 9 p.m. for $34 per person. As a starter, diners will be served fresh bruschetta with apple crostini topped with fig jam, Pecorino Romano and microgreens. The special also includes the choice of a Bailiwick salad or butternut squash soup. The main entrée features sliced turkey breast served over apple, pine nut and dried fruit sage dressing, and is paired with fresh candied yams, seasonal vegetables and house-made cranberry sauce. To end the meal, diners can enjoy pumpkin tiramisu with fresh berries, Chantilly cream and salted caramel sauce.
The Orleans hotel-casino — Copper Whisk Café
Also at The Orleans is Copper Whisk Café, serving a scrumptious Thanksgiving Day special from 11 a.m. to 9 p.m. for $21 per person. Guests can begin their meal with their choice of soup or a house salad. For the main entrée, guests can choose one of two options. The first option includes a traditional roast turkey dinner served with giblet gravy, sage and dried fruit dressing, fresh candied yams, fresh green bean almondine and house-made cranberry sauce. Guest can also choose fresh Atlantic salmon stuffed with crab and shrimp mousse, laced with saffron-vanilla sauce and served with roasted fingerling potatoes and fresh green beans. The special also includes pumpkin pie served with Chantilly cream for dessert.
The Venetian — Delmonico Steakhouse
Elevate your Thanksgiving meal with these decadent dishes from Delmonico Steakhouse available exclusively for dine-in on Thanksgiving day:
—Roasted kabocha squash soup with spiced creme fraiche and pumpkin seed gremolata
—Baked brie cheese with bib lettuce, preserved bing cherries, marcona almonds, and apple cider vinaigrette
—Traditional turkey dinner served with braised dark meat, roasted turkey breast, cornbread stuffing, green beans, herb gravy, and cranberry sauce
—Pecan glazed roasted sweet potatoes and charred brussels sprouts with smoked apple bacon
—Pumpkin trio with cheesecake, gingerbread crust, bread pudding, pumpkin ice cream, and caramel sauce
Treasure Island — The Coffee Shop
The Coffee Shop will offer a three-course menu for Thanksgiving, including:
—Choice of roasted butternut squash soup or house salad with choice of dressing will be available for $7.95
—Roasted turkey with both white and dark meat served with mashed potatoes, giblet gravy, sage stuffing, sautéed asparagus and cranberry relish will be available for $22.95
—Pumpkin pie à la mode will be available for $7.95
The courses can be purchased separately or will be available all-inclusive for $36.
Treasure Island — Gilley’s Saloon, Dance Hall & Bar-B-Que
Gilley’s will offer a three-course menu for Thanksgiving, including:
—Choice of southern pecan and apple salad with endive, arugula, radicchio, green apple, candied pecans and orange chipotle mustard vinaigrette or roasted butternut squash and pumpkin soup with Maryland lump crabmeat and cinnamon crouton
—Roasted honey bourbon glazed turkey with Andouille sausage brioche stuffing, loaded whipped potatoes, sautéed baby vegetables and savory gravy
—Pumpkin pecan pie with cinnamon cream
The three-course menu will be available for $60 per person. Price does not include beverages.
Treasure Island — Golden Circle Sportsbook and Bar
The Golden Circle Sportsbook and Bar will offer turkey legs for Thanksgiving on Nov. 25. Available while supplies last and $9.95 each, the 26 oz. turkey legs are roasted with a Cajun lemon pepper rub.
In addition to turkey legs, guests may dine on an array of menu items ranging from appetizers including a giant pretzel served with cheese sauce and honey mustard, chicken wings and loaded nachos, to salads and main courses such as the Golden Circle Burger and The Linebacker Bison Burger.
Treasure Island — Seafood Shack
Seafood Shack’s Thanksgiving offerings include a Chambord glazed turkey with Andouille sausage dressing, Yukon Gold mashed potatoes, sautéed baby vegetables and homemade gravy. The meal will be available for $29.95.
Virgin Hotels — One Steakhouse
The centerpiece of the decadent Thanksgiving dinner is an herb-roasted turkey breast with a truffle-braised thigh and leg. Accompaniments include sourdough stuffing, haricots verts with roasted mushroom cream, turkey jus and cranberry port wine relish. The turkey dinner will be priced at $45 per person. One Steakhouse’s wine director, Anthony Ramirez, recommends pairing the Penner-Ash 2018 Pinot Noir from Willamette Valley in Oregon with the holiday feast.
One Steakhouse’s full menu will also be available, including seasonal dishes for fall.The centerpiece of the decadent Thanksgiving dinner is an herb-roasted turkey breast with a truffle-braised thigh and leg. Accompaniments include sourdough stuffing, haricots verts with roasted mushroom cream, turkey jus and cranberry port wine relish. The turkey dinner will be priced at $45 per person. One Steakhouse’s wine director, Anthony Ramirez, recommends pairing the Penner-Ash 2018 Pinot Noir from Willamette Valley in Oregon with the holiday feast.
One Steakhouse’s full menu will also be available, including seasonal dishes for fall.
Stay with 13 Action News for continued updates on this list. For safety tips cooking at home, visit ktnv.com/ThanksgivingSafety.
